With a Brazilian French press from Bodum, functionality is the name of the game. Its simple design consists of a three-part sieve, a glass carafe and a black plastic frame. While the sieve’s machine filter is not as effective as the ESPRO, and I noticed some cafes at the end of my brewery, however, it made Joe’s robust, robust cup.
The biggest difference between Brazilian press of Bodum and its other models, such as Chambord or Caffettieria, is the style of the BPA-free plastic frame. The handle is sloped down and the base has the Bodum label. The handle for the dive is also a ball that makes a worse aesthetics, especially if purchased in red.
The press, available in 8, 32 or 51 ounces, is lightweight and can transfer from a cabinet to your account with ease. For beginners on a budget, or the French press curious, I’ll start here.
